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Blake & Todd 53rd We are currently closed, but you may order in advance.
June 26, 2019
Mon-Friday 6:30am-3:30pm

52 E 53rd St.
212-355-1800

Daily Specials

Hot Breakfast

Specialty Sandwiches

New York Favorite Sandwiches

Salad Platters

Tossed Salads

Make Your Own Pasta

Main Courses

Chips & Side Orders

Brick Oven Pizza

Large Pizza

Coffee Bar

Beverages

Desserts

Executive Dinner Menu

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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness


Breakfast
prices per person - 5 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Bagel Platter - $4.75 - Freshly baked classic assorted NY bagels with butter, imported preserves & whipped cream cheese
Breakfast Pastry Platter - $5.50 - Freshly baked mini muffins, mini danishes, mini croissants and bagels, garnished with fresh fruit & served with imported preserves, butter & whipped cream cheese
Mini Breakfast Platter - $5.95 - Bite size pastries & bagels garnished with fresh fruit & served with imported preserves, butter & whipped cream cheese
Nova Scotia Salmon Platter - $15.75 - Double smoked hand sliced salmon with assorted cream cheese, bagels, lettuce, tomato, cucumber, capers & Bermuda onion
Low Fat Greek Parfaits - $5.25 - With toasted organic granola, fresh fruit & berries, low fat vanilla or strawberry Greek yogurt in individual cups
Low Fat Greek Yogurt - $5.25 - Strawberry or Vanilla
Fresh Fruit With Organic Granola & Greek Yogurt - $8.50 - Served separate so you can make your own
Chobani or Fage Greek Yogurt - Individual - $3.50 - Assorted flavors available
Tea Sandwiches - $8.50 - On assorted healthy breads · Black forest ham & brie · Double smoked salmon with vegetable cream cheese · Egg salad with baby arugula & applewood smoked bacon · Curried chicken salad with apples and raisins · Smoked turkey & cranberry relish · Cream cheese, walnuts, cucumbers & watercress
Low-Carb Energy Wraps - $7.25 - · Peanut butter with apples & organic granola · Peanut butter with bananas, organic granola, raisins & baby spinach · Cream cheese, cucumbers, watercress & walnuts · Brie, dried fruits, pecans, watercress & honey mustard
European Breakfast Sandwich Platter - $7.25 - · Breakfast sandwiches served on sourdough ficelle, brioche & raisin walnut breads · Brie & grilled apples · Ham & swiss · Boiled egg, roma plum tomatoes & scallions
Fresh Fruit Salad - $4.50 - A selection of fresh cut melons, pineapple, berries & other seasonal fruit
Sliced Fruit Platter - $5.95 - Seasonal fruit with melons, pineapple, grapes, papaya, berries & other exotic fruit
 


Breakfast Packages
prices per person - 10 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Executive Breakfast - $10.50 - Assorted bagels and mini pastry platter, fresh cut fruit salad & freshly squeezed orange juice
Boardroom Breakfast - $16.50 - Assorted bagel & mini pastry platters, smoked salmon with fixings, fresh cut f ruit salad & freshly squeezed orange juice
Working Breakfast - $11.95 - Assorted bagel & mini pastry platter, mini greek yogurt parfaits & freshly squeezed orange juice
New Yorker - $14.50 - Scrambled eggs with chives accompanied by cinnamon French toast or buttermilk pancakes, toast, bacon or breakfast sausage & freshly squeezed orange juice
Small Coffee Pump - $20.00 - Available Regular, Decaf, or Flavored
Medium Coffee Pump - $30.00 - Available Regular, Decaf or Flavored
Large Coffee Pump - $60.00 - Available Regular, Decaf or Flavored
Small Tea Urn - $20.00
Medium Tea Service - $30.00
Large Tea Service - $60.00
Orange Juice Pitcher - $15.50
Grapefruit Juice Pitcher - $15.50
Cranberry Juice Pitcher - $15.50
Carrot Juice Pitcher - $15.50


Hot Breakfast Items
prices per person - 5 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Cinnamon French Toast - $6.95 - Double thick sliced brioche coated in our special batter and cooked to golden perfection, with maple syrup
Buttermilk Pancakes - $6.95 - With maple syrup
Chocolate Chip Pancakes - $7.95 - With brandied bananas
Banana Walnut Pancakes - $7.75 - With bourbon maple butter
Scrambled Eggs with Chives - $9.25 - Accompanied with home fries & toast
Mushroom Frittata - $8.25 - Classic Italian baked egg dish with mushrooms, broccoli & parmesan
Meat Lover Frittata - $9.25 - Classic Italian baked egg dish with applewood smoked bacon, sausage, ham, scallions & Swiss cheese
Southwestern Frittata - $8.75 - Classic Italian baked egg dish with grilled red onion, corn, grilled zucchini, tortillas, cheddar & salsa
Greek Frittata - $8.75 - Classic Italian baked egg dish with sautéed baby spinach, roasted peppers, kalamata olives & feta cheese
Cheese Blintzes - $8.50 - Thin crepes filled with farmer's cheese flavored with cinnamon and vanilla
Breakfast Pizza - $29.75 - Serves 6-8 guests. Specialty of the house from our brick oven
Individual Quiche - $8.75 - Classic Lorraine - bacon, ham and gruyere Florentine - baby spinach, tomato, cheddar California - broccoli and cheddar Forest - mushrooms, swiss and cheddar Italian - tomatoes, mozzarella, basil
Large Quiche - $35.00 - Serves 6
Breakfast Wraps - $8.95 - Eggs with a choice of sausage, bacon, ham, cheese & vegetables rolled in a wrap
Sides - $2.95 - Thick sliced applewood smoked bacon Breakfast sausage patties Home fries Turkey sausage
 


Signature Sandwich Platters
prices per person - 5 person minimum
An assortment of our gourmet and traditional New York favorites
served on artisan breads, rolls, focaccia and wraps
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Signature Sandwich Platter - $12.50 - 5 PERSON MINIMUM. An Assortment of Our Gourmet and Traditional New York Favorites Served on Artisan Breads, Rolls, Focaccia and Wraps. Premium Sandwiches Available. Please Order Separately From Below.
 


Premium Sandwiches
Premium Sandwich Platter - $14.50 - 5 PERSON MINIMUM. An Assortment of Our Premium Gourmet Sandwiches Served on Artisan Breads, Rolls, Focaccia and Wraps.
 


Hot Panini Sandwiches
5 PERSON MINIMUM.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Hot Panini Sandwich Platter - $14.50 - 5 PERSON MINIMUM.
 


Meat & Cheese Platter
Assorted sliced meats with domestic and imported cheese,
artistically arranged and accompanied with fixings and assorted breads
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Meat & Cheese Platter - $14.50 - Assorted sliced meats with domestic and imported cheese, artistically arranged and accompanied with fixings and assorted breads
 


Packages
6 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Boardroom Package - $21.00 - 6 PERSON MINIMUM. Assortment of Sandwiches with a Choice of Salad and Pasta Salad. Accompanied with Cookies & Brownies. Premium Sandwiches Available. Please Order Separately From Below.
Executive Package - $18.00 - 6PERSON MINIMUM. Assortment of Sandwiches with Choice of Salad and Pasta Salad. Premium Sandwiches Available. Please Order Separately From Below.
CEO Package - $23.00 - 6 PERSON MINIMUM. Assorted Sandwiches, Choice of Side Salad or Pasta Salad, Sliced Fruit Platter, Cookies & Brownies. Premium Sandwiches Available. Please Order Separately From Below.
Business Package - $18.75 - 6 PERSON MINIMUM. Assorted Sandwiches, 1 Side Salad, Cookies & Brownies. Premium Sandwiches Available. Please Order Separately From Below.
Partner's Lunch - $15.50 - 6 PERSON MINIMUM. Assorted Sandwiches and Choice of Salad. Premium Sandwiches Available. Please Order Separately From Below.
Add Premium Sandwiches To Your Package - $2.00 - Premium Sandwiches Can Be Added To The Signature Sandwich Platter, Boardroom Package, Executive Package, CEO Package, Business Package, and Partner`s Lunch.


Party Hero
3-6 Feet, Allow 24 Hours Notice.
$26 PER FOOT
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Italian Hero - Sopressata, genoa salami, provolone, roasted peppers and romaine
American Hero - Black forest ham, turkey, swiss, tomatoes, romaine
Chicken Parmesan Hero' - Chicken cutlet with homemade mozzarella & tomato sauce
Eggplant Parmesan Hero' - Golden Fried Eggplant with homemade mozzarella & tomato sauce


Side Salads - Greens
5 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Garden Salad - $5.25 - Greens with tomatoes, cucumbers, peppers, carrots & olives
Greek Salad' - $5.50 - Crisp romaine, feta, cucumbers, stuffed grape leaves, kalamata olives, red onion, oregano
Caesar Salad - $5.25 - Crisp romaine, croutons, parmesan
Spinach Salad - $5.25 - Tender organic spinach with sliced fresh mushrooms & hard boiled eggs
Mandarin Salad - $5.25 - Greens with mandarin oranges & candied spiced walnuts
Garden Cobb Salad - $5.50 - Greens with chopped avocado, tomatoes, corn, broccoli & blue cheese
Arugula Salad' - $5.50 - Tender organic baby arugula with crispy shallots & grape tomatoes
House Salad - $5.50 - Baby greens topped with dried cranberries, spiced candied walnuts & grilled apples


Salads
5 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness


Vegetable
Red Skin Potato Salad - $3.75 - Red potatoes with dijon dressing, fresh peppers & parsley
Cole Slaw' - $3.75 - Homemade traditional with green & red cabbage
Roasted Potato Salad - $4.00 - Red potatoes with green beans & shaved fennel
Asian Slaw - $4.00 - Green and red cabbage with sesame peanut dressing
Beet and Apple Salad - $4.50 - Roasted beets with Granny Smith apples
Caprese (Tomato Mozzarella) - $5.25 - Our own handmade mozzarella with vine ripe tomatoes & basil
Cucumber Watercress Salad - $5.00 - With goat cheese & roasted peppers
Israeli Salad - $5.00 - Chopped cucumbers, peppers & plum tomatoes


Grains
White Bean Salad - $4.50 - With roasted tomatoes, brown butter dressing
Wild Rice - $4.50 - With toasted almonds & dried fruits
Three Bean Salad - $4.50 - Chick peas, kidney beans, string beans & red onion
Barley Salad - $4.50 - With mango & chives
Lentil Salad - $4.50 - French lentils with herbs & vegetables
Wheat Berry Salad - $5.00 - With dried cranberries & toasted pecans
Quinoa Salad - $5.00 - Summer squash, scallions, caper mustard vinaigrette
Tabouleh - $4.50 - Fresh parsley, plum tomatoes, bulgar & lemon
Moroccan Cous Cous - $4.50 - Cous cous with Moroccan spices & vegetables
Israeli cous cous salad - $4.50 - Cous cous with tomato & cuccumber


Pasta Salads
Penne Pomodoro - $4.25 - Quills of Pasta with tomatoes & basil
Mezze Rigatoni - $4.25 - With grilled vegetables, roasted tomato sauce & parmesan
Whole Wheat Penne - $4.50 - With broccoli, plum tomatoes & extra virgin olive oil
Tortellini Pepato - $4.75 - Cheese filled pasta with roasted tomato sauce & tuscan pepper cheese
Tricolor Fusilli - $4.25 - With smoked mozzarella, sundried tomatoes & pesto sauce
Orzo - $4.25 - With roasted red pepper sauce, feta cheese & kalamata olives
Farfalle Florentine - $4.25 - Bowtie pasta with baby spinach & mushrooms
Gemelli - $4.25 - Kalamata olives, roasted garlic & roasted tomatoes
Orechiette Caprese - $4.25 - Handmade mozzarella, tomato & basil
Rigatoni Basilico - $4.25 - Large tubes of pasta with pesto sauce, tomato & parmesan
Fusilli Primavera - $4.50 - With julienne garden vegetables & pesto cream
Sesame Noodles - $4.50 - Long noodles with sesame sauce & julienne vegetables


Vegan & Gluten Free Salads
5 person minimum
Spicy Thai Tofu Salad - $5.00 - With edamame, crushed peanuts & basil
Coconut Curry Tofu - $5.00 - Green curry, coconut milk, bell peppers, corn, edamame & toasted coconut
California - $5.00 - Grilled tofu, avocado, plum tomatoes & organic sprouts
Steamed Vegetables - $4.25 - Garden fresh steamed vegetables
Grilled and Roasted Vegetables - $4.50 - Grilled eggplant, green & yellow squash & peppers
 


Room Temperature Entrees
5 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Herb Grilled Chicken Breast - $14.50 - With wilted baby spinach & honey mustard
Fried Chicken Salad - $14.50 - Morsels of southwestern spiced chicken with handmade guacamole, tomatoes & tortilla strips over a bed of mixed greens
Panko Crusted Chicken - $14.75 - With tomatoes over baby arugula in a caper mustard vinaigrette
Chef Salad' - $14.50 - Sliced ham, turkey, roast beef, Swiss cheese, eggs with tomatoes, cucumbers & olives over mixed greens
Sliced Filet Mignon - $22.95 - With onion marmalade & croustades
Thai Beef Salad - $16.50 - Char-grilled strips of steak with broccoli, peppers, carrots and lime chili Thai dressing
Italian Beef Salad - $16.50 - With sun-dried tomatoes, capers, olives, peppers, basil & balsamic dressing
Jerk Grilled Chicken - $14.50 - With grilled pineapple, frizzled ginger & lime cilantro dressing
Chicken Cobb Salad - $14.50 - With applewood smoked bacon, tomatoes, avocado, corn & crumbled blue cheese over house greens
Chili Lime Grilled Chicken - $14.50 - With pineapple Thai slaw, frizzled shallots and ginger soy dressing
Grilled Chicken Caprese - $14.50 - With bite size mozzarella, tomato, fresh basil salad over house greens with pesto balsamic vinaigrette
Pulled Chicken Salad - $14.50 - With roasted garlic, baby spinach & fennel infused poached potatoes, roasted tomato vinaigrette
Oregano Lemon Chicken - $14.50 - Strips of chicken in an oregano lemon cream sauce over house greens
Oriental Chicken Salad - $14.50 - Sliced grilled chicken with peppers, broccoli & carrots in a sesame ginger dressing
Balsamic Chicken Salad - $14.50 - Sliced chicken breast with tomatoes, a trio of peppers, fresh basil & balsamic dressing
Seared Tuna - $18.25 - Seared rare ahi tuna with sesame noodles & julienne vegetables
Pepper Crusted Salmon - $18.50 - With tropical papaya mango salsa over baby greens
Chili Lime Grilled Shrimp - $18.25 - With plum tomatoes and grilled corn salad, avocado & chipotle dressing
Grilled Yellow Fin Tuna - $18.25 - With white bean salad over baby arugula
Teriyaki Grilled Shrimp - $18.25 - With marinated cucumber salad over house greens
Lump Crab Salad - $19.50 - With balsamic strawberries, fresh basil & tangy citrus dressing over house greens
Tuna Nicoise - $18.25 - Seared rare tuna with olives, plum tomatoes, potatoes & sliced eggs over mesclun greens
'Grilled Salmon' - $18.50 - With French lentil salad over baby greens
Caribbean Shrimp Salad - $18.25 - Jerk grilled shrimp with grilled pineapple & guava dressing over house greens


Hot Entrees
8 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Chicken Marsala - $18.25 - With mashed potatoes & steamed vegetables
SEARED BASA - $18.25 - With a peach ginger glaze & cilantro sauce, pineapple brown rice & bok choy
Cajun Fried Chicken' - $15.00 - With creamed corn & caramelized onion mashed potatoes
Cardamom Dusted Pork Loin - $18.25 - With balsamic glazed strawberries, grain mustard jus, mashed potatoes & grilled vegetables
Grilled Atlantic Salmon - $21.00 - With ginger, soy and green peppercorns, fried rice & sesame broccoli
Sole Florentine - $20.50 - Atlantic sole stuffed with baby spinach, lemon sauce & rice pilaf
Shrimp Scampi - $20.50 - With julienne vegetables & rice pilaf
Barbeque Beef Short Ribs - $22.00 - With zucchini gratinee and creamy polenta
Grilled Flank Steak - $21.00 - Served with mushroom bacon gorgonzola sauce, soft polenta & summer squash
Potato Crusted Salmon - $21.00 - With grain mustard sauce, caramelized mashed potatoes, sautéed broccoli with sun-dried tomato & parmesan
Balsamic Glazed Grilled Chicken Breast - $18.25 - With crumbled blue cheese, green beans with mushrooms, shallots & tomato
Herb Roasted Cod Fish - $21.00 - With lemon grass sauce, glass noodles & ginger string beans
Sautéed Lemon Basil Chicken - $18.25 - With roasted tomato risotto, sautéed zucchini & squash
Crab Cakes with Orange Ginger Sauce - $21.00 - With coconut sticky rice, sauteed vegetables & chipotle salsa
Grilled Chicken Breast' - $18.25 - With mushroom truffle leek sauce & vegetable risotto
Smoked Chili & Lime Marinated Flank Steak - $21.00 - With bourbon tomato jam & caramelized mashed potato
Blackened Cat Fish - $18.25 - On a bed of cilantro polenta with lime sauce & succotash
Grilled Filet Mignon - $29.00 - With cognac sage mushroom cream sauce, roasted garlic mashed potatoes & grilled asparagus
Herb Grilled Chicken Breast' - $18.25 - With fresh oregano lemon cream sauce, multi grain rice & string bean almandine
Pan Roasted Tilapia - $18.25 - With tomatillo corn salsa & spicy pepper polenta
Herb Panko Crusted Tilapia - $18.25 - With orange fennel tomato broth, parmesan roasted zucchini & vegetable orzo
Steak Teriyaki' - $22.00 - With fried rice & ginger sautéed vegetables
Steak with Mushrooms - $25.00 - Grilled New York sirloin with mushroom sauce, parmesan roasted potatoes & grilled squash
Sole Francaise - $20.50 - Egg and parmesan battered Atlantic sole with orzo pilaf & steamed vegetables
Grilled Filet Mignon with Peppercorns - $29.00 - Grilled beef tenderloin with a green peppercorn brandy sauce, scalloped potatoes, sautéed broccoli & cherry tomatoes
Mustard Crusted Lamb - $29.00 - New Zealand rack of lamb with a mustard herb crust, cauliflower potato mash & honey glazed carrots


Hot Pasta Entree
5 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Lasagna - $13.50 - Our classic Bolognese sauce baked with noodles, ricotta, handmade mozzarella & parmesan
Vegetable Lasagna - $12.25 - Grilled vegetables baked with noodles, béchamel sauce, handmade mozzarella, ricotta & parmesan
Penne Pomodoro' - $11.50 - Quills of pasta with tomato, fresh basil & shaved ricotta salata
Baked Penne Sicilana - $12.00 - Quills of pasta baked with eggplant, peppers & handmade mozzarella
Gemelli' - $11.50 - Pasta twists with broccoli & parmesan in a garlic extra virgin olive oil sauce
Rigatoni a La Vodka - $11.50 - Large tubes of pasta with a vodka tomato cream sauce
Wild Mushroom Risotto - $14.50 - Arborio rice with wild mushrooms, herbs & imported parmesan
Fusilli Rustica - $11.50 - Corkscrew pasta with grilled vegetables & roasted tomato sauce
Fusilli Primavera' - $11.50 - Corkscrew pasta with vegetables in a lemon pepper cream sauce
Tortellini Alfredo - $12.75 - Cheese tortellini in a cream sauce with imported parmesan
Rigatoni Bolognese - $13.50 - Large tubes of pasta with a meat ragout of veal, pork & beef
Penne with Mushrooms - $12.50 - Quills of pasta with wild mushrooms in an ivory sauce
Farfalle Mateo - $12.00 - Bowtie pasta with roasted corn, asparagus, cherry tomato & roasted mushrooms in a white wine tarragon sauce
Farfalle Pesto - $12.00 - Bowtie pasta with walnut arugula pesto, grilled vegetables & pecorino pepato
Spinach and Cheese Ravioli - $12.75 - Pillows of pasta filled with baby spinach & ricotta in a rose sauce with parmesan
Penne Amatriciana - $11.50 - Quills of pasta with applewood smoked bacon & onions in a spicy tomato sauce
Orechiette - $12.75 - ?Little ears? of pasta with hot Italian sausage, plum tomatoes & broccoli
 


Hot Vegetarian Entree
5 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Vegetarian Black Bean Chili - $9.50 - With cumin & orange
Succotash Stuffed Peppers - $10.50 - With asiago & imported parmesan
Curried Zucchini Frittata - $8.50 - With potatoes & peas
Individual Roasted Summer Squash Casserole - $10.50 - Stuffed with creamed spinach, corn & pecorino pepato
Mixed Mushroom Truffle Polenta - $10.75 - With sautéed leeks
Spicy Thai Eggplant and Tofu - $10.25 - With Thai basil, onions, chili sauce
Eggplant Parmesan' - $11.50
Vegetable Kabobs - $9.95 - Grilled skewered garden vegetables
Eggplant Rollatini - $10.25 - Eggplant stuffed with ricotta & baby spinach in a light tomato sauce
Portobello Napoleons - $10.95 - Layers of portobello mushrooms, tomatoes, zucchini & handmade mozzarella
Vegetable Strudel - $13.25 - Grilled & roasted vegetables baked in flaky philo leaves
 


Price Fix Menu
10 person minimum
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Soup Luncheon - $18.75 - Daily soup (call for selection) & petit sandwich. Garden salad. Cookies & brownies.
Pizza Party - $17.50 - Brick oven pizza (choose toppings). Chicken or eggplant parmesan party hero. Garden or caesar salad. Cookies & brownies.
Hot Pasta - $18.25 - Choice of pasta from catering menu. Caesar salad. Homemade garlic bread. Cookies and brownies.
Mexican' - $20.50 - Chicken, beef and vegetable fajitas. Spanish rice. Black beans with cilantro. Homemade tortilla chips with guacamole & salsa. Coconut custard pie.
Tuscan - $28.00 - Lemon basil sautéed chicken. Pan seared sea bass with tomato fresh herb. sauce & crispy leeks. Roasted tomato risotto. Zucchini gratinee. Caesar salad. Italian cookies.
Asian Theme - $24.00 - Steak teriyaki. Ginger chicken. Stir fry vegetables. Scallion fried rice. Mandarin green salad. Butter cookies & macaroons.
Southern Barbeque - $23.00 - Fried chicken. BBQ ribs. Corn on the cob. Homemade biscuits. Homemade cole slaw. Apple pie.
Southwestern - $23.00 - Grilled chipotle steak fajitas. Spicy smoked chicken enchiladas with cheese. Chorizo refried beans. Smoked baked three cheese pasta. Tortilla chips with guacamole & salsa. Pecan bars.
French - $25.25 - Pan roasted Tilapia with roasted tomato sauce. Sautéed chicken with white wine truffle leek sauce. Glazed green beans with almond & caramelized shallots. Multi grain rice. Baby arugula with crispy shallots & grape tomatoes. Assorted mini mousses.
Italian* - $25.25 - Shrimp scampi. Chicken parmesan. Rigatoni a la vodka. Caesar salad. Handmade garlic bread. Mini Italian pastries.
New York - $35.00 - Sliced filet mignon. Grilled shrimp. Potato cakes. Creamed baby spinach. Mesclun salad. Assorted mini pastries. Bread & butter.
American - $19.50 - Seasoned beef or turkey meatloaf with gravy. Oregano panko fried chicken. Corn & caramelized onion casserole. Baked chardonnay herb mac-n-cheese. Chocolate walnut & zebra brownies.
Japanese - $23.25 - Roasted cod with lemongrass sauce. Sweet & sour chicken with peppers & pineapple. Glass noodles with vegetables scallions. Bok choy with ginger & garlic. Candied ginger rice pudding.
Middle Eastern Theme - $24.25 - Lamb kabobs & chicken kabobs. Greens with feta, kalamata olives & cucumbers. Moroccan cous cous with grilled vegetables. Hummus or babaganoush with pita triangles. Baklava assortment.


Hors D' Oeuves
priced per person - 6 person minimum. Served Room Temperature
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Shrimp Cocktail - $8.50
Blackened Salmon Gravlax - $5.50 - With tropical fruit salsa on a tortilla crisp
Lemongrass Pulled Chicken - $5.50 - On a green tea scone
Nori Wrapped Sesame Crusted Salmon - $5.50 - With a miso cream
Roasted Beet & Goat Cheese Tart - $5.25
Green Curry Marinated Duck Breast - $7.25 - With coconut custard served on a handmade wonton
Horseradish Rubbed Filet Mignon - $7.00 - With cherry pistachio chutney on a bamboo skewer
Espresso Dusted Filet Mignon - $7.00 - With cardamom cream cabbage & crispy leeks
Black Pepper Filet Mignon - $7.00 - With horseradish custard served on crostini
Norwegian Smoked Salmon - $5.50 - Whipped cream cheese & dill served on black bread
Tuna Tartar - $6.00 - Sushi tuna flavored with soy, ginger & cilantro served on a plantain chip
Citrus Chili Shrimp - $6.00 - With micro basil on a jicama round
Lemon Tarragon Lobster Roll - $9.95 - Served on cocktail brioche
Citrus Crab Salad - $8.00 - Served on cucumber rounds with balsamic glazed strawberries
Mini Tostada - $5.00 - Pulled chicken with refried beans & shredded lettuce on a corn tortilla
Grilled Vegetables' - $5.00 - Served with herbed goat cheese on focaccia toast
Brie and Brandied Pears Croustade - $5.00
Seared Tuna on Wonton Crisps - $5.00 - Served with wasabi & pickled ginger
Mozzarella Skewers - $5.00 - With cherry tomatoes and fresh basil
Imported & Domestic Cheese with Fruit - $9.50 - Served with grapes, berries, crackers & flatbreads
Crudités - $6.00 - Fresh garden vegetables with dipping sauces
Antipasto - $9.50 - Black forest ham, sopressata, genoa salami, marinated bocconcini, provolone, roasted peppers, mushrooms & artichoke hearts
Homemade Tomato Salsa - $6.00 - Served with our handmade tortilla chips
Homemade Guacamole - $7.25 - Served with our handmade tortilla chips
Hummus or Babaghanoush - $5.25 - Served with Middle Eastern pita triangles
Chicken Sate - $5.25 - Served with peanut sauce
Pecan Crusted Chicken Skewers - $5.50 - Served with an orange dipping sauce
Grilled Lemon Shrimp Skewers - $8.25
Cajun Shrimp Skewers - $8.25 - Served with a mango glaze
Chili & Herb Marinated Skirt Steak Sate - $7.00 - With tomato jam dip
Beef Sate - $5.50 - Served with peanut sauce
Jerk Shrimp and Pineapple Kebab - $5.50
Roasted Vegetable Salsa - $5.00 - With ricotta cheese & walnut arugula pesto in a pastry cup
Peanut Crusted Chicken Sate - $5.50 - With coconut passion fruit dipping sauce
Wild Mushroom Tartlet - $5.25 - Served in an herb pastry cup with ricotta salata
Chicken Fingers - $5.25 - Buttermilk fried, buffalo barbeque or Asian sesame
Shrimp or Chicken Quesadilla - $5.25 - Served with salsa
Coconut Shrimp (Served Hot) - $6.55 - Served with a pineapple chutney
Mini Beef Wellington (Served Hot) - $5.95 - Wrapped in a puff pastry with mushroom duxell
Maryland Crab Cakes (Served Hot) - $6.55 - Served with red pepper aioli
Potato Truffle Croquet (Served Hot) - $4.50 - With chive aioli
Mini Moroccan Salmon Burger (Served Hot) - $6.00 - With harrisa aioli
Chorizo Polenta Cake (Served Hot) - $4.50 - With jambalaya & orange dust
Chardonnay and Herb Mac-n-Cheese (Served Hot) - $4.50 - In toasted pastry cups
Mini Risotto Cakes (Served Hot) - $4.50 - With smoked tomato puree & basil oil
Moroccan Braised Chicken (Served Hot) - $4.50 - Wrapped in a flakey philo crust with cilantro mango chutney
Mini Quiche Lorraine (Served Hot) - $5.25
Mini Vegetable Quiche (Served Hot) - $5.25
Old Fashioned Kosher Franks in Pastry (Served Hot) - $5.25 - Served with deli mustard
Spring Rolls (Served Hot) - $5.25 - Served with pineapple apricot dipping sauce
Spanikopita (Served Hot) - $5.00 - Phyllo spinach pie with feta
Herb Mustard Crusted Baby Lamb Chops (Served Hot) - $9.75
Beef Empanadas (Served Hot) - $5.00
American Slider (Served Hot) - $6.75 - Angus beef with American cheese, plum tomato, shredded lettuce & ancho chili aioli
Onion Slider (Served Hot) - $6.75 - Angus beef with balsamic caramelized onions, gorgonzola cheese & ketchup
Bacon Slider (Served Hot) - $6.75 - Angus beef with applewood smoked bacon, mushrooms, Swiss & ketchup


Dessert Selections
priced per person - 5 person minimum
Cookies and Brownies - $5.50 - Homemade chocolate chip, oatmeal raisin, pecan and fudge cookies, brownies, garnished with fresh fruit
Dessert Bars - $6.00 - Assorted fruit, cheese, pecan bars, chocolate & zebra brownies
Assorted Italian Cookies - $6.00 - With a selection of butter cookies, biscotti & palmier
Assorted Mini Pastries - $7.50 - With mixed pastries, fruit tarts & mini mousse
Petit Four - $7.50 - Assortment of classic mini cakes
Chocolate Covered Fruit Kabobs - $7.75 - Skewered strawberries, bananas and pineapples drizzled with Belgian dark and white chocolate
NY Mini Cheesecake - $6.50
Fresh Fruit Salad' - $4.50 - A selection of melons, pineapple and berries
Sliced Fruit Platter' - $5.75 - Seasonal fruit with melons, pineapple, grapes, papaya, berries and other exotic fruit
Fruit Kabobs - $6.00 - Served with a honey yogurt dipping sauce
Cheese Platter - $7.25 - Imported & domestic cheese garnished with grapes, berries, assorted crackers & flatbreads
Fruit & Cheese Platter - $9.50 - Imported and domestic cheese with grapes, berries, and seasonal fruit with assorted crackers and flatbreads